New superfoods are merging daily, let's pick a few. Soursop fruit also known as graviola, is a tropical fruit native to the Americas. It is green in color, with spiky skin and soft and white flesh. It is often used in smoothies, desserts, and savory dishes. You can also eat the flesh directly as a fruit. Soursop fruit has a unique flavor that is often described as a combination of pineapple and strawberry. It has been discovered as a cancer fighter food recently. Here are some amazing health benefits of soursop fruit.
- Graviola fruit is rich in Acetogenins that have anti-tumor effects
- Helps regulate blood sugar for diabetes
- Has antiviral and anti-parasitic properties and promotes digestive health
- Eases back pain and relieves gout by reducing uric acid
- Relieves nasal congestion and respiratory symptoms due to its anti-inflammatory properties
- Boosts your immunity and energy levels
- Helps relieve constipation and hemorrhoids
- Contain powerful antibacterial and antifungal agents that fight against infections.
- Relieve UTIs and bladder infections.
- Treat gastrointestinal infections and relieve diarrhea.
- Help stabilize blood sugar for diabetes.
- Cleanse the liver and gallbladder and detoxify the blood.
- Contain a powerful compound called berberine that promotes white blood cell production and boosts immunity.
- Improve anemia with a rich Vit. C content.
- Reduce high blood pressure and high cholesterol and promote heart function.
- Prevent cancers due to a high content of antioxidants.
- Aids digestion with high fiber.
- Boost immunity with a variety of antioxidants and rich in Vit. C.
- Improve vision with carotenes and other nutrients.
- Reduce wrinkles and age spots, and heal wounds.
- Improve blood circulation and help regulate blood pressure.
- Help stabilize blood sugar levels and prevent diabetes.
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